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Ascorbic Acid Reduces Neurotransmission, Synaptic Plasticity, and Spontaneous Hippocampal Rhythms in In Vitro Slices
Journal article   Open access  Peer reviewed

Ascorbic Acid Reduces Neurotransmission, Synaptic Plasticity, and Spontaneous Hippocampal Rhythms in In Vitro Slices

Segewkal H. Heruye, Ted J. Warren, Joseph A. Kostansek, Samantha B. Draves, Stephanie A. Matthews, Peter J. West, Kristina A. Simeone and Timothy A. Simeone
Nutrients, Vol.14(3), 613
14
02/01/2022
PMID: 35276972

Abstract

Food Science Nutrition and Dietetics
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